2025 copy - Flipbook - Page 2
ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ Small Plates ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ
ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ Entrées ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ
VOLCANO SHRIMP 11.95
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Crispy Fried Shrimp (6) topped with Lava Sauce over House Slaw with
Chopped Peanuts and Spring Onions
CHILLED CRAB DIP 11.95 c
Crabmeat, Cream Cheese, Thai Sweet Chili and Green Onions with
Flatbread and Wonton Chips
AHI POKE NACHOS 10.95 §
Diced Sushi Tuna tossed with Poke Sauce, Poke Seasoning, chopped
Macadamia Nuts and Green Onions served on (6) Large Baked Wontons
and drizzled with Wasabi Aioli
+ Spicy Tuna and Jalapenos .95 +
HULI CHICKEN SPRING ROLLS 10.95
Shredded Chicken, Cabbage, Green Onions, Jalapenos and Cilantro rolled
in Won-Ton Wrappers, Fried and drizzled with Huli Sauce
LOADED SPUDS 8.95 u
Crispy French Fries topped with Queso, Mild Green Chiles, Bacon
and Spring Onions
HUMMUS PLATE 9.95
Azarsª Classic Hummus with Cucumbers, Carrots, Celery, Flatbread and
Wonton Chips
DUCK RANGOONS 10.95
Crispy Fried Wontons (4) filled with Duck, Bacon, Corn and Cream Cheese
served with Sweet and Sour Sauce and Carrot Raisin Salad
Two Grilled Chicken Breasts with SautŽed Bell Peppers and Red Onions
over Sticky Rice with creamy Cilantro-Lime Coconut Sauce
Grilled Salmon topped with our Citrus Marinade served over Sticky Rice
with Julienne Vegetables
Two Pan Seared No Filler Crabcakes topped with Mango-Pineapple
Chutney served over Sticky Rice with Julienne Vegetables
LOBSTER AND CRAB GRILLED CHEESE 22.95
Lump Crabmeat, Chunks of Lobster, House Slaw, Cheddar Jack and
American Cheeses on Brioche Texas Toast drizzled with Lava Sauce
served with Fries
FRIED MACADAMIA NUT MAHI 24.95
Macadamia ¥ Panko Crusted Mahi-Mahi topped with Butter Rum Sauce
served over Sticky Rice with Julienne Vegetables
SEAFOOD WAIMEA 26.95 u
Mahi-Mahi, Scallops and Shrimp sautŽed with Peppers, Onions ,Cilantro
and Lime tossed in a Hearty Tomato Coconut Sauce served over Sticky
Rice
+ Its a Seafood Stew! pronounced-why-me-uh +
Add Chicken 5.95 or Shrimp 6.95
STEAK NOODLE BOWL 22.95 c
Grilled Marinated 6oz Sirloin, Mandarin Oranges, Carrots, Cucumbers
and Crispy Wonton Ribbons over Chopped Romaine tossed with Asian
Sesame Dressing
CLASSIC CAESAR SALAD 9.95 §
Chopped Hearts of Romaine, Croutons and Shredded Parmesan Cheese
tossed in Classic Caesar Dressing.
HAWAIIAN CHICKEN FLATBREAD 12.95
Shredded Chicken, Pineapple, Red Onions and Cheddar-Jack Cheese
drizzled with Huli BBQ Sauce.
CHICKEN CLUB FLATBREAD 12.95
Shredded Chicken and Garlic White Sauce topped with a Four Cheese
Blend, Shredded Lettuce, Tomatoes, Bacon and Ranch
ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ Sandwiches ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ
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Served with Fries or Small Salad
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Fried Flounder with Shredded Lettuce and Pickles on a Brioche Bun
served with Rosa Sauce on the side.
GARDEN BURGER 13.95
Grilled Teriyaki Glazed 12oz Ribeye topped with Grilled Pineapple
served with Julienne Vegetables, Yuca Fries and Rosa Sauce
STEAK SALAD 17.95 c
Chopped Shrimp, Scallops, Bacon, Green Onions and Four Cheese Blend
with Garlic White Sauce.
FRIED FLOUNDER SANDWICH 13.95
ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ Salads ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ
Diced Strawberries, Red Apples, Carrots and Marinated Red Onions over
Chopped Romaine topped with Goat Cheese, Candied Pecans and
Citrus-Honey Vinaigrette
SEAFOOD FLATBREAD 13.95
PAN SEARED CRABCAKES 25.95 cu
TERIYAKI RIBEYE 28.95 §u
STRAWBERRY-APPLE SALAD 10.95 u
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CITRUS SALMON 23.95 cu
served with Ranch ¥ sub Teriyaki for Mild
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12 x 6 Oval Flatbread
COCO-LIME CHICKEN 21.95 u
MANGO HABANERO WINGS (5) 10.95 u
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ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ Flatbread Pizzas ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ
Grilled Marinated 6oz Sirloin with SautŽed Bell Peppers, Red Onions,
Squash, Zucchini and Snow Peas over Linguine Udon Noodles tossed in
Pho Broth
LUAU PORK AND RIBS PLATE 25.95
Half Rack of St Louis Style Pork Ribs and Pulled Pork Carnitas slathered
in Huli BBQ Sauce served Cornbread and French Fries
u Gluten Free
c Items are served raw or undercooked, or contain (or may contain) raw or undercooked
ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness
Crispy Morningstar Garden Burger with Lettuce, Tomato and Onion on a
Brioche Bun with Rosa Sauce on the side
+ Substitute Vegan Cheese $1 - Vegan Bun $1 +
CHEESEBURGER 13.95 c
Grilled 7oz Beef Patty with Lettuce, Tomato and Onion on a Brioche Bun
with your choice of Cheese
+ Add Bacon 1.95 - Jalapenos .95 - Sub Gluten Free Bun 1 +
¦ American , Cheddar or Pepper Jack
ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ Street Tacos ˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆˆ
3 Soft Flour Tortillas with Yuca Fries and Rosa Sauce
MOJITO-LIME SHRIMP TACOS 17.95
Grilled Mojito-Lime Shrimp Tacos with House Slaw, Pineapple Pico de
Gallo and Cotija Cheese
MOJITO-LIME FISH TACOS 17.95
Grilled Mojito-Lime Mahi-Mahi Tacos with House Slaw, Pineapple Pico de
Gallo and Cotija Cheese
PORK CARNITAS TACOS 15.95
Slow Roasted Shredded Pork with Fire-Roasted Salsa Verde, Marinated
Red Onions and Jalapenos and Cotija Cheese